Sugar Free Strawberry Jiffy Jam - cooking recipe

Ingredients
    2 cups strawberries
    1 cup cold water
    1 (3 ounce) package strawberry flavored Jell-O(R), sugar free
Preparation
    In a large saucepan crush strawberries. Add water and gelatin, mixing well.
    Over medium heat bring mixture to boiling, stirring constantly. Reduce heat to low and simmer for 2 minutes.
    Pour into jars, allow to cool and then cover. Can be stored in refrigerator for 1 week, or frozen for several weeks.

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