Pan Peanut Butter Cups - cooking recipe

Ingredients

1 cup peanut butter
1 (16 ounce) package graham crackers, crushed
4 cups confectioners' sugar
2 cups butter, melted
2 cups semisweet chocolate chips

Preparation

Combine peanut butter, graham crackers, powdered sugar and butter. Press into 9 x 13 inch pan.
Melt chocolate chips and spread over peanut butter mixture. Allow to harden. (Cut while still soft or layers will separate.)