Outrageous Mustard Sauce - cooking recipe

Ingredients

1/2 cup heavy whipping cream
1/2 cup cider vinegar
3 eggs, beaten
5 tablespoons white sugar
1/4 cup dry mustard powder (such as Coleman's(R))
1 dash salt

Preparation

Beat cream, vinegar, eggs, sugar, mustard powder, and salt together in a large bowl using an electric mixer until smooth and creamy.
Bring a saucepan of water to a boil. Place the bowl over the boiling water and cook the sauce, stirring constantly, until thick, about 20 minutes.