Pumpkin Spice Syrup - cooking recipe

Ingredients

1 cup light corn syrup
1 cup water
1/2 cup brown sugar
1/2 cup butter
1/3 cup pumpkin puree
1 teaspoon ground ginger
1 teaspoon ground nutmeg
1 teaspoon ground allspice
1 teaspoon ground cinnamon

Preparation

Bring corn syrup, water, brown sugar, and butter to a rolling boil. Whisk pumpkin, ginger, nutmeg, allspice, and cinnamon into corn syrup mixture; cook, stirring constantly, until flavors blend, 5 to 10 minutes. Serve hot.