Peppermint Patty Brownies - cooking recipe

Ingredients
    1 1/2 cups margarine
    3 cups white sugar
    1 tablespoon vanilla extract
    5 eggs
    2 cups all-purpose flour
    1 cup unsweetened cocoa powder
    1 teaspoon baking powder
    1 teaspoon salt
    24 small peppermint patties
Preparation
    Mix butter, sugar, and vanilla. Beat in eggs till well blended. Stir in flour, cocoa, baking powder, and salt. Blend well.
    Reserve 2 cups of batter, set aside
    Grease 13x9x2 inch pan. Spread remaining batter in prepared pan. Arrange peppermint patties in a single layer over batter about 1/2 inch apart.
    Spread reserved 2 cups batter over patties. Bake 350 degrees F (175 degrees C) for 50-55 minutes till brownies begin to pull away from sides of pan. Cool completely in pan on wire rack. Enjoy!!!

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