Peanut Butter Stuffed Jalapenos - cooking recipe

Ingredients

7 fresh jalapeno peppers, stems removed and seeded
1/2 cup peanut butter

Preparation

Preheat oven to 350 degrees F (175 degrees C).
Fill the cavities of the peppers with peanut butter. Line up the peppers side by side on a sheet of aluminum foil, and wrap tightly.
Bake in the preheated oven about 20 minutes.