Baked Breaded Cauliflower - cooking recipe

Ingredients

2 eggs
1/4 teaspoon salt
1/4 teaspoon ground black pepper
2 cups panko bread crumbs
1 head cauliflower, broken into florets

Preparation

Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
Whisk eggs, salt, and pepper together in a bowl. Place panko bread crumbs in another bowl.
Dip each cauliflower floret in egg mixture to coat, then dip each floret into bread crumbs to coat; place on prepared baking sheet.
Bake in the preheated oven until tender and lightly browned, turning once, about 25 minutes.