Spinach And Garlic Scape Pesto - cooking recipe

Ingredients

4 cups fresh spinach
1 pound garlic scapes, minced
1 1/2 cups Parmesan cheese
1 1/2 cups olive oil
2 tablespoons pine nuts, or to taste (optional)
salt and ground black pepper to taste

Preparation

Blend spinach, garlic scapes, Parmesan cheese, olive oil, and pine nuts in a food processor until smooth; season with salt and pepper.