Super-Healthy Rice Cooker Barley - cooking recipe

Ingredients

2 cups chicken broth
1 (15 ounce) can diced tomatoes
1/2 cup hulled barley
1/2 onion, diced
1/2 cup chopped mixed peppers
1 teaspoon paprika
1 teaspoon chili powder
1 teaspoon ground cumin

Preparation

Combine chicken broth, diced tomatoes, barley, onion, peppers, paprika, chili powder, and cumin in a rice cooker.
Cook according to rice cooker directions for 30 minutes, stir, and continue coking until barley is tender, about 30 minutes more.