Orange Juice Muffins With Honey Spread - cooking recipe

Ingredients

2 cups buttermilk baking mix
2 tablespoons white sugar
1 egg
1 teaspoon orange zest
2/3 cup orange juice
2 tablespoons white sugar
1 teaspoon ground cinnamon
1/2 cup margarine
1/2 cup honey

Preparation

Preheat oven to 400 degrees F (205 degrees C). Grease bottoms only of 12 medium muffin cups.
Mix baking mix, 2 tablespoons sugar, the egg, orange peel, and orange juice. Beat vigorously for 30 seconds.
Fill muffin cups about 2/3 full. Mix 2 tablespoons sugar and cinnamon and sprinkle each muffin with about 1/2 teaspoon of sugar mixture. Bake 15 minutes. Serve with honey spread.
To Make Honey Spread: Beat 1/2 cup margarine and 1/2 cup honey until fluffy.