Marshmallow And Peanut Butter Dessert - cooking recipe

Ingredients

1 cup marshmallows
2 tablespoons smooth peanut butter
1 (1.69 ounce) package candy-coated milk chocolate pieces

Preparation

Place the marshmallows and peanut butter in a saucepan over medium heat, and stir constantly until the marshmallows have melted and the mixture is smooth. Stir in the candy. Pour into a bowl, and let cool; eat slightly warm or cool.