Irene'S Christmas Cheese Dip - cooking recipe

Ingredients

2 pounds processed cheese food (eg. Velveeta)
2 onions, diced
3 tomatoes, chopped
6 jalapeno peppers, seeded and minced
1 red bell pepper, diced
1/2 green bell pepper, diced

Preparation

Melt the cheese in the top of a double-boiler over medium heat.
Add the onions, tomatoes, jalapenos, red and green bell peppers.
Mix well and heat for additional 10 minutes.