Homemade Peanut Butter - cooking recipe

Ingredients

2 tablespoons peanut oil
2 pounds honey roasted peanuts

Preparation

Pour the peanut oil into the bowl of a food processor. Turn the processor on. As the blade is spinning, gradually add the peanuts. Process until smooth, scraping down the sides of the bowl as needed, about 2 minutes. Store refrigerated in an airtight container.