Mexican Guacamole - cooking recipe

Ingredients

3 avocados, peeled and mashed
1 red onion, minced
1 red bell pepper, chopped
1/2 yellow bell pepper, chopped
1 green bell pepper, chopped
1 fresh jalapeno pepper, chopped
1/3 cup chopped fresh cilantro
1 lime, juiced

Preparation

In a medium-size mixing bowl, combine mashed avocados, onion, bell peppers, jalapeno pepper, cilantro, and lime juice. Mix well, cover and refrigerate until you are ready to serve.