Baked Apples With Oatmeal Filling - cooking recipe

Ingredients

4 apples
1 cup rolled oats
1/4 cup brown sugar
1 teaspoon ground cinnamon
1/4 cup butter

Preparation

Preheat oven to 350 degrees F (175 degrees C).
Core each apple making a large well in the center and arrange apples on a rimmed baking sheet.
Mix oats, brown sugar, and cinnamon together in a bowl; cut in butter until evenly combined. Spoon 1/4 of the oat mixture into each apple.
Bake in the preheated oven until apples are tender and filling is bubbling, about 30 minutes.