Cranberry Sauce With Bourbon - cooking recipe

Ingredients
    12 ounces cranberries
    4 cups white sugar
    1/2 cup bourbon
Preparation
    Preheat the oven to 350 degrees F (175 degrees C).
    Stir the cranberries, white sugar, and bourbon together in a baking dish.
    Bake in the preheated oven, stirring occasionally, until thick, about 1 hour.

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