Cranberry Sauce With Bourbon - cooking recipe
Ingredients
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12 ounces cranberries
4 cups white sugar
1/2 cup bourbon
Preparation
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Preheat the oven to 350 degrees F (175 degrees C).
Stir the cranberries, white sugar, and bourbon together in a baking dish.
Bake in the preheated oven, stirring occasionally, until thick, about 1 hour.
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