Lazy Housewife Pickles - cooking recipe
Ingredients
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1 onion, sliced
4 cups sliced cucumbers
2 1-quart jars with lids
1 1/2 cups white sugar
1 1/2 cups vinegar
1/2 teaspoon mustard seeds
1/2 teaspoon celery seeds
1/2 teaspoon ground turmeric
1 tablespoon salt
Preparation
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Divide onion slices and cucumbers into jars.
Stir sugar, vinegar, mustard seeds, celery seeds, turmeric, and salt in a bowl until sugar and salt have dissolved; pour the pickling syrup over the onion and cucumber slices. Cover jars with lids and refrigerate for 1 week before opening.
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