Lazy Housewife Pickles - cooking recipe

Ingredients
    1 onion, sliced
    4 cups sliced cucumbers
    2 1-quart jars with lids
    1 1/2 cups white sugar
    1 1/2 cups vinegar
    1/2 teaspoon mustard seeds
    1/2 teaspoon celery seeds
    1/2 teaspoon ground turmeric
    1 tablespoon salt
Preparation
    Divide onion slices and cucumbers into jars.
    Stir sugar, vinegar, mustard seeds, celery seeds, turmeric, and salt in a bowl until sugar and salt have dissolved; pour the pickling syrup over the onion and cucumber slices. Cover jars with lids and refrigerate for 1 week before opening.

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