Slow Cooker Italian Beef - cooking recipe
Ingredients
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1 pound thinly sliced roast beef
1 (.7 ounce) package dry Italian-style salad dressing mix
1 (16 ounce) jar pepperoncini, sliced
1 (10.5 ounce) can beef broth
Preparation
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Combine roast beef, dry dressing mix, pepperoncini and beef broth in a slow cooker. Cook over medium-high heat until hot, about 1 hour
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