Low Fat Tartar Sauce - cooking recipe

Ingredients

1 cup plain whole milk yogurt
3 tablespoons mayonnaise
1/2 onion, finely chopped
2 tablespoons lemon juice
salt and ground black pepper to taste

Preparation

Combine milk, mayonnaise, onion, and lemon juice in a bowl; season with salt and pepper. Cover and refrigerate until flavors blend, about 1 hour, if desired.