Ingredients
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1 center-cut slice watermelon, about 2 inches thick
Toppings:
seedless red grapes, halved
cucumbers, peeled and thinly sliced
cherries, pitted and halved
crumbled feta cheese
chopped fresh mint
Preparation
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Arrange watermelon on large plate or cutting board. Sprinkle with desired toppings. Cut into wedges to serve.
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