Dubliner® Cheese Dip - cooking recipe

Ingredients

1 1/2 cups shredded Irish Cheddar cheese (such as Dubliner(R))
1 cup plain yogurt
1/2 cup finely chopped green onions
1/4 cup mayonnaise
2 teaspoons prepared horseradish
1 teaspoon ground black pepper

Preparation

Stir Cheddar cheese, yogurt, green onions, mayonnaise, horseradish, and black pepper together in a bowl; refrigerate until chilled, at least 1 hour.