Pirate'S Last Call - cooking recipe

Ingredients

4 maraschino cherries
2 teaspoons white sugar
1 (1.5 fluid ounce) jigger rum (dark or light)
1 cup ice cubes
1 cup cherry vanilla carbonated cola

Preparation

Place the cherries and sugar in the bottom of a 12 ounce glass, and mash with a spoon or muddler. Add the rum and ice. Pour in the soda, stir, and serve.