Peanut Butter, Bacon And Honey Sandwich - cooking recipe
Ingredients
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2 slices applewood smoked bacon
2 slices whole wheat bread
2 tablespoons peanut butter
1 tablespoon honey
Preparation
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Place the bacon in a skillet, and cook over medium-high heat, turning occasionally, until evenly browned and crisp, about 10 minutes. Drain the bacon slices on a paper towel-lined plate.
Toast the slices of whole wheat bread in a toaster, and spread a toasted slice with peanut butter and honey. Place the bacon on the honey, top with the remaining toasted bread slice, and serve.
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