Lemony Avocado Toast - cooking recipe

Ingredients

1 avocado, chopped
4 radishes, minced
3 tablespoons minced cilantro, or to taste
olive oil
1 squeeze lime juice
1 squeeze lemon juice
1 dash salt and ground black pepper to taste
2 slices bread
1/2 cup alfalfa sprouts, or to taste

Preparation

Combine avocado, radishes, cilantro, olive oil, lime juice, lemon juice, salt, and pepper in a bowl. Mash roughly, leaving a few chunks of avocado.
Toast bread until it is nice and crispy, about 2 minutes. Spread avocado mixture evenly over the bread. Add sprouts and season with salt.