Faux Cookie Dough Dip - cooking recipe
Ingredients
-
1 1/2 cups cooked chickpeas
6 tablespoons brown sugar
1/4 cup peanut butter
3 tablespoons oats
1 tablespoon milk
2 teaspoons vanilla extract
1/8 teaspoon salt
1/8 teaspoon baking soda
1/3 cup chocolate chips
Preparation
-
Blend chickpeas, brown sugar, peanut butter, oats, milk, vanilla extract, salt, and baking soda together in a food processor until smooth; fold in chocolate chips.
Leave a comment