Raspberry Margaritas - cooking recipe

Ingredients

1 cup frozen unsweetened raspberries
1 cup brandy-based orange liqueur (such as Grand Marnier(R))
3/4 cup gold tequila
1/2 cup fresh lemon juice
2 tablespoons superfine sugar
ice cubes

Preparation

Place the raspberries, brandy-based orange liqueur, tequila, lemon juice, and sugar in a blender. Blend until smooth. Serve in glasses over ice cubes.