Slow Cooker Cranberry Punch - cooking recipe
Ingredients
-
1 (750 milliliter) bottle spiced apple wine
2 cups cranberry juice
1/2 cup white sugar
12 whole cloves, or as desired
1 orange
3 cinnamon sticks
1 apple, sliced
Preparation
-
Combine apple wine, cranberry juice, and sugar in a slow cooker.
Press whole cloves into the orange. Float the orange, cinnamon sticks, and apple slices in the wine mixture.
Heat on Low until wine mixture is heated through, at least 30 minutes.
Leave a comment