Banana Mud Ice Cream - cooking recipe

Ingredients

1 banana, sliced
2 tablespoons coconut milk (optional)
1/4 cup unsweetened cocoa powder (optional)
1 scoop protein powder
2 tablespoons peanut butter (optional)
2 tablespoons maple syrup (optional)
1 packet stevia powder (optional)

Preparation

Freeze sliced banana for 6 hours.
Blend banana and coconut milk together in a small food processor or small blender until just smooth. Add cocoa powder, protein powder, peanut butter, maple syrup, and stevia powder; blend until smooth.