Like No Other Pasta Salad - cooking recipe

Ingredients
    1 (16 ounce) package penne pasta
    1/2 large onion, chopped
    1/2 large cucumber, sliced
    1/2 cup canola oil
    1/2 cup white vinegar
    1/2 cup white sugar
    1 1/2 teaspoons garlic powder
    1 1/2 teaspoons salt
    1 1/2 teaspoons ground mustard
    1 1/2 teaspoons dried parsley
    1/2 teaspoon ground black pepper
Preparation
    Bring a large pot of lightly salted water to a boil. Cook penne at a boil until tender yet firm to the bite, about 11 minutes. Drain and rinse under cold water. Transfer to a large bowl.
    Blend onion, cucumber, canola oil, vinegar, sugar, garlic powder, salt, mustard, parsley, and pepper in a food processor or blender until smooth, about 2 minutes.
    Pour sauce over pasta; toss to coat. Refrigerate 8 hours or overnight.

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