Strawberry Caprese Salad - cooking recipe

Ingredients

1 pound fresh strawberries, hulled and halved
8 ounces fresh mozzarella balls (bocconcini), halved
1/2 cup fresh basil leaves, slivered
3 tablespoons extra-virgin olive oil
2 tablespoons lemon juice
1 teaspoon white sugar
1/2 teaspoon salt
1/2 teaspoon freshly cracked black pepper

Preparation

Combine strawberries, mozzarella cheese, and basil in a bowl.
Whisk together olive oil, lemon juice, sugar, salt, and pepper in a cup and pour over salad.