Oatmeal Pie Crust - cooking recipe

Ingredients
    cooking spray
    2 cups quick-cooking oats
    1/2 cup confectioners' sugar
    1/2 cup butter, melted
    1/2 teaspoon ground cinnamon
    1/4 teaspoon ground nutmeg (optional)
    1/8 teaspoon salt
Preparation
    Preheat oven to 350 degrees F (175 degrees C). Lightly spray a 9-inch pie dish with cooking spray.
    Combine oats, confectioners' sugar, butter, cinnamon, nutmeg, and salt together in a bowl; press into the prepared pie dish.
    Bake in the preheated oven until lightly browned, 15 to 20 minutes. Cool completely.

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