Microwave Blueberry Dutch Baby - cooking recipe

Ingredients

cooking spray
5 large eggs
3 tablespoons all-purpose flour
3 tablespoons white sugar
2 tablespoons sour cream
1/2 teaspoon salt
1 cup fresh blueberries
1 tablespoon confectioners' sugar, or as needed

Preparation

Spray a 1-quart microwave-safe casserole dish with cooking spray.
Beat eggs by hand in a bowl until slightly frothy; add flour, sugar, sour cream, and salt. Beat until all ingredients are fully incorporated. Pour batter into prepared casserole dish; sprinkle blueberries over batter.
Microwave on high, turning dish around every minute, until center is set, 4 to 5 minutes. Divide onto plates and sprinkle with confectioners' sugar.