Creamy Vanilla Fruit Dip - cooking recipe

Ingredients

1 (8 ounce) package cream cheese, softened
1/2 cup confectioners' sugar
1 teaspoon vanilla extract
1 (12 ounce) container frozen whipped topping, thawed

Preparation

Cream together the cream cheese and sugar until well combined. Stir in the vanilla extract and then the whipped topping. Chill in refrigerator 1 hour.