Chocolate Covered Cherry Shooters - cooking recipe

Ingredients
    2 (1.5 fluid ounce) jiggers amaretto liqueur
    1 teaspoon grenadine syrup
    2 teaspoons chocolate syrup
    2 teaspoons heavy cream
Preparation
    Fill a cocktail shaker with ice, and pour in the amaretto, grenadine syrup, chocolate syrup, and heavy cream. Shake well, and strain into shot glasses.

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