Chocolate Covered Cherry Shooters - cooking recipe
Ingredients
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2 (1.5 fluid ounce) jiggers amaretto liqueur
1 teaspoon grenadine syrup
2 teaspoons chocolate syrup
2 teaspoons heavy cream
Preparation
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Fill a cocktail shaker with ice, and pour in the amaretto, grenadine syrup, chocolate syrup, and heavy cream. Shake well, and strain into shot glasses.
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