Spiced Pumpkin Oats - cooking recipe

Ingredients

2 cups water
1 cup oat bran
1 pinch salt
1/2 cup pumpkin puree
1 teaspoon ground ginger
1/2 teaspoon ground cinnamon
1/3 cup white sugar, or to taste
1/3 cup coconut milk, or to taste

Preparation

Bring water to boil in a saucepan. Add oat bran and salt, reduce heat to medium-low; cook and stir until mixture begins to simmer, about 5 minutes.
Stir pumpkin puree, ginger, and cinnamon into oat bran mixture; bring back to a simmer. Stir in sugar and coconut milk; cook and stir until mixture reaches desired consistency.