Easy Sausage Queso - cooking recipe

Ingredients

1/2 cup heavy whipping cream
7 ounces Oaxaca cheese, shredded
1 tablespoon chopped green chiles
1/2 teaspoon cumin
1/2 teaspoon garlic salt
4 pork sausage patties, crumbled

Preparation

Pour cream into a saucepan and heat over medium heat. Add shredded Oaxaca cheese and stir until melted, about 5 minutes. Season with chiles, cumin, and garlic salt. Stir to combine.
Mix sausage into cheese sauce and cook until heated through, about 5 minutes.