Kiwinanaberry Cream Smoothie - cooking recipe

Ingredients
    5 kiwis
    1 banana
    2 tangelos
    1 cup mixed fresh berries
    1 1/2 cups plain yogurt
    1 1/4 cups soy milk
    1 tablespoon white sugar
    1 sprig fresh mint leaves
Preparation
    In a blender or food processor, blend the kiwis, banana, tangelos, berries, yogurt, and soy milk. Gradually blend in the sugar to taste. Serve in tall glasses with fresh mint.

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