Eggnog Buttercream Frosting - cooking recipe

Ingredients

4 cups confectioners' sugar, or as needed
1/4 cup butter, softened
3 tablespoons eggnog
2 tablespoons cream cheese, softened
1 tablespoon milk
1/2 teaspoon vanilla extract

Preparation

Combine confectioners' sugar, butter, eggnog, cream cheese, milk, and vanilla extract in a bowl. Beat with an electric mixer until creamy. Add more confectioners' sugar to reach the desired consistency if needed.