Made From Scratch Blueberry Flapjacks - cooking recipe

Ingredients

1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup milk
1 large egg
1/2 cup blueberries
2 tablespoons chia seeds (optional)
cooking spray

Preparation

Whisk flour, baking powder, and salt together in a bowl. Make a well in the center and add milk and egg. Whisk batter until combined. Fold in blueberries and chia seeds gently.
Heat a nonstick skillet over medium-high heat. Grease the pan lightly with cooking spray. Pour 1/4 cup batter into the hot pan; cook until edges look dry and bubbles on top begin to pop, about 2 minutes. Flip and continue to cook for 1 minute.