Tri-Color Pepper Slaw - cooking recipe

Ingredients

2 green bell peppers, sliced
2 yellow bell peppers, sliced
3 medium tomatoes, sliced
1 (8 ounce) bottle balsamic vinaigrette
1 cup crumbled feta cheese

Preparation

In a large bowl, gently toss the green bell peppers, yellow bell peppers, tomatoes, balsamic vinaigrette, and feta cheese. Allow to sit 5 minutes before serving.