Blt Cups - cooking recipe
Ingredients
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1 tablespoon olive oil, or as needed
40 wonton wrappers
8 strips cooked bacon, crumbled
4 plum tomatoes, chopped
1 cup shredded lettuce
1/2 cup light mayonnaise
1 tablespoon honey mustard
3 green onions, chopped
Preparation
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Preheat oven to 375 degrees F (190 degrees C). Grease 40 mini muffin cups with olive oil.
Press 1 wonton wrapper into each prepared muffin cup, pressing wonton against the bottom and sides of the cup.
Bake in the preheated oven until crisped and corners are browned, about 4 minutes. Cool.
Stir bacon, tomatoes, lettuce, mayonnaise, and honey mustard together in a bowl until well-combined. Fill each wonton with bacon mixture and top each with green onion.
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