Snowflake Cocktail - cooking recipe

Ingredients

1/2 cup ice cubes, or as desired
1 (1.5 fluid ounce) jigger spiced rum
1 (1.5 fluid ounce) jigger hazelnut liqueur (such as Frangelico(R))
1 (1.5 fluid ounce) jigger butterscotch schnapps
1 (1.5 fluid ounce) jigger vanilla-flavored vodka
1 tablespoon half-and-half, or to taste
1 pinch ground cinnamon, or to taste
1 pinch ground nutmeg, or to taste

Preparation

Fill a cocktail shaker with ice; add rum, hazelnut liqueur, butterscotch schnapps, vanilla-flavored vodka, half-and-half, cinnamon, and nutmeg. Cover shaker, shake, and strain drink into a martini glass.