Zesty Lemon Apple Juice - cooking recipe

Ingredients
    1/2 cup cool water
    1 cucumber, halved
    2 green apples, quartered
    1 lemon, halved
Preparation
    Pour water into a glass and place beneath the spigot of a juicer.
    Process first the cucumber, waiting about 20 seconds between halves. Do the same with each apple quarter. Finally juice the lemon halves.
    Stir juice vigorously to blend.

Leave a comment