Berry Nut And Seed Crunch - cooking recipe

Ingredients

1/2 cup brown sugar
1 1/2 cups walnuts
2 tablespoons sesame seeds
1 cup hulled pumpkin seeds
1 cup sunflower seeds
3/4 cup raspberry-flavored dried cranberries

Preparation

Line a baking sheet with parchment paper.
Heat brown sugar in a saucepan over medium-low heat until melted; stir in walnuts and sesame seeds until walnuts are coated with sugar and sesame seeds. Transfer coated walnuts to the prepared baking sheet; set aside until cooled.
Mix coated walnuts, pumpkin seeds, sunflower seeds, and cranberries together in a bowl.