Coffee Cake In A Mug - cooking recipe

Ingredients
    1 tablespoon butter
    2 teaspoons white sugar
    1/4 cup all-purpose flour
    1 tablespoon applesauce, or as needed
    1/8 teaspoon baking powder
    2 drops vanilla extract, or to taste
    1 pinch salt
    2 teaspoons all-purpose flour
    1 teaspoon butter
    1 teaspoon brown sugar
    1/4 teaspoon ground cinnamon
Preparation
    Heat 1 tablespoon butter in a microwave-safe mug until softened, about 10 seconds. Stir white sugar into butter until dissolved. Mix 1/4 cup flour, applesauce, baking powder, vanilla extract, and salt into butter-sugar mixture until batter is smooth.
    Mix 2 teaspoons flour, 1 teaspoon butter, brown sugar, and cinnamon together in a bowl using your hands until the texture of lumpy sand is reached; sprinkle over batter.
    Cook in the microwave until coffeecake appears to be barely set, 50 to 80 seconds. Cool before eating.

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