Cape Cod And White Zinfandel - cooking recipe

Ingredients

1 (1.5 fluid ounce) jigger vodka
2 fluid ounces cranberry juice
2 fluid ounces white Zinfandel
1 wedge lime

Preparation

In a highball glass with ice, pour vodka, followed by cranberry juice and white Zinfandel. Squeeze the lime wedge over and drop in for garnish. Stir.