Easy Baked Banana French Toast - cooking recipe

Ingredients

8 eggs
1 3/4 cups milk
1/3 cup brown sugar
1/4 cup butter, melted
1 tablespoon vanilla extract
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
12 slices wheat bread, cubed
2 bananas, sliced

Preparation

Preheat oven to 350 degrees F (175 degrees C). Grease 9x13-inch baking dish.
Whisk eggs, milk, brown sugar, butter, vanilla extract, ground cinnamon, and ground nutmeg together in a bowl. Stir bread cubes and bananas into egg mixture until coated; pour into prepared baking dish.
Bake in preheated oven until a knife inserted in center comes out clean, 35 to 40 minutes.