Southern Burgers - cooking recipe

Ingredients

1 pound ground beef
1 slice bread, crumbled
1 egg
2 tablespoons prepared mustard
3 tablespoons Worcestershire sauce
garlic salt to taste
salt and pepper to taste

Preparation

In a large bowl, combine the beef, bread, egg, mustard and Worcestershire sauce and mix well. Form into 6 to 8 patties and season with garlic salt and salt and pepper to taste.
In a large skillet over medium heat, saute the patties for 10 to 15 minutes, or until fully cooked to desired doneness.