Gingerbread Latte - cooking recipe

Ingredients
    2 fluid ounces espresso coffee
    2 tablespoons gingerbread flavored syrup
    1/2 cup milk, steamed
    1/8 cup whipped cream
    1 pinch ground nutmeg
    1 pinch ground cinnamon
    1/2 teaspoon vanilla powder
Preparation
    In a coffee mug, combine espresso coffee with flavored syrup. Pour in steamed milk. Top with whipped cream, and sprinkle with nutmeg, cinnamon, and vanilla powder.

Leave a comment