Sweet Potato Casserole Vii - cooking recipe

Ingredients
    3 cups mashed sweet potatoes
    1/2 cup white sugar
    2 eggs, beaten
    1/4 cup melted butter
    1/2 cup milk
    1 teaspoon vanilla extract
    1 cup packed brown sugar
    1/3 cup all-purpose flour
    3 tablespoons butter
    1 cup shredded coconut
Preparation
    Preheat oven to 350 degrees F (175 degrees C). Spray one 2 1/2 quart casserole dish with non-stick cooking spray.
    In a large bowl, combine the sweet potatoes, sugar, eggs, 1/4 cup butter, milk and vanilla. Pour into prepared casserole dish.
    Mix together the brown sugar, flour, margarine and coconut; sprinkle over casserole.
    Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes.

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